Gastronomy

Food

Domestic rabbit consumption doubled in last 3 years

Domestic rabbit consumption has doubled in the last three years, Minister of Agriculture István Nagy said on Saturday at the...

Food

World Food Day convoy carries 90 tonnes of donated food

World Food Day has once again brought more than 20 trucks full of donated food into the heart of Budapest...

Drinks

Wine Events Stagger on but Gems to be Found

Fall in Budapest is usually a frenzy of fun wine events with venues vibrating with vinous energy and the buzz...

Drinks

The Devilishly Good Story of Hungary’s Leading Energy Drink

Whenever I passed a billboard for Hell Energy, I always wondered the same thing: why “Hell”? After I discovered the...

Food

Hungarians waste 300,000 tonnes of food per year

Hungarians waste more than 300,000 tonnes of food per year, worth more than HUF 170 billion or HUF 18,000 per...

Food

MOL plans another 66 Fresh Corner cafés at filling stations

Hungarian oil and gas company MOL plans to add 66 units to its network of Fresh Corner cafés this year,...

Food

Balaton fall fish restocking being carried out

The fall fish restocking will be carried out in Lake Balaton again this year by the agricultural management company Balatoni...

Food

Ferris wheel dinner, Michelin-star home delivery announced by Costes Downtown

The Michelin-starred Costes Downtown restaurant announced two unique gastronomic attractions: a special dinner in the cabins of the Budapest Ferris...

Food

Aldi gives Food Bank Association 630 tonnes of food

In the first six months of 2020, 630 tonnes of food were donated by Aldi Hungary, which has further expanded...

Food

Uncertainty to make post-COVID comeback hard for restaurants

The Budapest Business Journal talks with Zsidai Group owner and CEO Roy Zsidai about the effects of the coronavirus pandemic...

Drinks

Juliet Victor now Taking off From Tokaj

It may have been a torrid time for anyone who’s running an airline, but the CEO and co-founder of Wizz...

Food

NetPincér: Breakfast orders remain popular

During the quarantine period, the number of people ordering breakfast from the NetPincér delivery service jumped, and the numbers have...

Food

Food waste in Hungary on the decline

The average Hungarian household wasted 65 kg of food last year, down from 68 kg in 2016, state news wire...

Food

Food safety authority issues guidelines for provisioning

Hungarian food safety authority Nébih has issued guidelines for stockpiling food to avoid hoarding that emptied supermarket shelves of some...

Drinks

A Limited Wine Festival for a Special Vintage

The Budapest Wine Festival, set in the resplendent grounds of Buda Castle, has always been something of a “back to...

Gastronomy

Plating the Landscape: Summer Dining in Tállya

At Barka Galéria Hotel, we believe that food is one of the most authentic ways to experience a place. Every...

Food

Popeyes Opens Second Hungarian Restaurant at Árkád

Popeyes has opened its second restaurant in Hungary on June 11, following the American fast-food chain’s successful entry into the...

Holdvölgy Wines Win Three Gold Medals at Concours Mondial de Bruxelles

Tokaj wine estate Holdvölgy has won three gold medals at the Concours Mondial de Bruxelles competition in Thuir, France, according...

Pizza Hut to Expand Hungarian Network to 31 Restaurants

Pizza Hut plans to open restaurants in Nagykanizsa and Budapest in 2027, expanding its Hungarian network to 31 locations, local...

ÉS Bisztró Launches Sunday Brunch at Kempinski Budapest

ÉS Bisztró at Kempinski Hotel Corvinus Budapest launched a weekly Sunday brunch, combining an à la carte menu of brunch...

White Raven Sees Growing Demand for Alcohol-Free Cocktails as Summer Traffic Holds Steady

White Raven Skybar & Lounge welcomed more than 33,000 guests and served over 22,000 cocktails between late April and the...

Alcohol-Free Beer Sales Rise as AI and Climate Change Reshape Brewing Industry

Alcohol-free beer accounted for 10% of domestic beer sales in Hungary in the first eight months of 2026, up from...

McDonald’s Opens New Flagship Restaurant at Budapest’s Erzsébet Square Terminal

McDonald’s has opened a new flagship restaurant in the Terminal building on Erzsébet Square in Budapest, combining preserved architectural features...

Gordon Ramsay Bar & Grill Budapest Opens to a Full House

Gordon Ramsay Bar & Grill Budapest is now officially open at Dorothea Hotel, Budapest, Autograph Collection, marking the Gordon Ramsay...

Plating the Landscape: Summer Dining in Tállya

At Barka Galéria Hotel, we believe that food is one of the most authentic ways to experience a place. Every...

Popeyes Opens Second Hungarian Restaurant at Árkád

Popeyes has opened its second restaurant in Hungary on June 11, following the American fast-food chain’s successful entry into the...

Nobu Budapest Enters New Era After HUF 1.5 bln Revamp

Nobu Budapest has entered a new chapter following a renovation worth over HUF 1.5 billion, with Nobu Matsuhisa, founder of...

Cova to Open 1st Hungarian Location at Matild Palace

Budapest is set to welcome a brand new addition to its high-end hospitality scene as Cova prepares to open its...

Tokaj Art Wine’s Spring Premiere Celebrates 1st Wines of 2025

Spring is not only the season of nature’s renewal; it also marks a time of new beginnings and fresh flavors,...

ÉS Bistro Reopens After Reset, Refining Concept

Budapest’s ÉS Bisztró has reopened following a months-long closure that went beyond a conventional renovation, marking what its operators describe...

National Restaurant Week Begins With 252 Restaurants Offering Fixed-price Menus

Hungary’s spring National Restaurant Week begins today and runs through March 29, offering diners multi-course menus at fixed prices at...

Soproni Expands Portfolio With Citrus Lager and Alcohol-Free ‘Balatoni Nyár’

Soproni is expanding its product range with two new offerings, introducing a citrus-flavored unfiltered lager and an alcohol-free watermelon-lime radler...