The dinner, to be held at the Larus Restaurant at Csörsz u. 18/b, District 12, from 6 p.m. on May 31, will feature wild salmon, Alberta Angus ribeye steak shipped directly from Canada, fine drinks, chill-out music and networking opportunities.
The memberʼs fee for the event is HUF 26,900 incl. VAT, while non-members will be charged HUF 29,900 incl. VAT.
The invitation, with more details is available here.
Producing journalism that is worthy of the name is a costly business. For over 30 years, the publishers, editors and reporters of the Budapest Business Journal have striven to bring you business news that works, information that you can trust, that is factual, accurate and presented without fear or favor.Newspaper organizations across the globe have struggled to find a business model that allows them to continue to excel, without compromising their ability to perform. Most recently, some have experimented with the idea of involving their most important stakeholders, their readers.
We would like to offer that same opportunity to our readers. We would like to invite you to help us deliver the quality business journalism you require. Hit our Support the BBJ button and you can choose the how much and how often you send us your contributions.
