Tokaj’s Patricius Winery receives “Cellars of the Year” accolade
Patricius Winery, based in the Tokaj region and established in the 17th century by the Kékessy family, was named the “Cellar of the Year” for 2016 at a ceremony in Bodrogkisfalud yesterday.
The title given to the winery, which grows grapes in seven vineyards with a combined area of 85 hectares, acknowledges the work of vintners who raise the profile of Hungarian wine on domestic and foreign markets, Hungarian news agency MTI reported. Patricius had net revenue of HUF 319 million in 2015, the agency said.
SUPPORT THE BUDAPEST BUSINESS JOURNAL
Newspaper organizations across the globe have struggled to find a business model that allows them to continue to excel, without compromising their ability to perform. Most recently, some have experimented with the idea of involving their most important stakeholders, their readers.
We would like to offer that same opportunity to our readers. We would like to invite you to help us deliver the quality business journalism you require. Hit our Support the BBJ button and you can choose the how much and how often you send us your contributions.